Maine Camping: Gourmet Style
September 11, 2018
I’ve preferred to plan my travel calendar outside of the ‘US Holiday’ dates inked onto calendars. Traveling off-date meant I avoided the crush of travelers hitting…
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Cooking from Cookbooks: Dinner in an Instant
August 28, 2018
It’s no secret, the Instant Pot® is insanely popular. A popularity boosted by Amazon Prime Day where 300,000 of them were sold in 2018. There are…
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Taco Night with Recipes by Alex Stupak
November 9, 2016
On Sunday, the Boston Area Cookbook Club took on Taco Night – Alex Stupak Style. Tacos: Recipes and Provocations came out in 2015. It caught my eye….
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Soothing lemon honey ferment for scratchy throat season
October 31, 2016
I woke up Tuesday with a tickle in my throat and I opted to pretend it wasn’t there. I woke up Wednesday with that tickle still…
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Adobo Chicken
September 1, 2016
I made Adobo Chicken last night. Adobo Chicken is sort of an automatic thing. It is a go-to dish when I can’t think of what to do…
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On Cookbooks: Can’t Cook From It, Why Buy It?
January 6, 2016
I recently read this article titled “The Kitchen Commando” by Daniel Duane in Food and Wine Magazine‘s December 2015 issue. The article was in print and,…
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On the Colorado: Grand Canyon Gourmet
December 22, 2015
“Welcome to the Grand Canyon!” she said jovially. Then, squaring up and looking me straight in the eye in a manner conveying importance, she continued “Just…
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Meal Kit Service Trial: Another Way to Be Alone in Tech-Alienated World
November 12, 2015
Being the trend follower that I am, I succumbed to one of those coupons for a meal kit service. You know, one of those services that…
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Zen and the Art of Perfect Pie Crust Making
October 22, 2015
After a very tumultuous several months of working myself ragged to bring a big, big project to reality, I suddenly found myself with an abundance of…
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