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I'm Kimi Ceridon. I am a freelance writer and blogger offering conversational, formal or scholarly content, essays and articles in technology, food & wine, women's issues, and cultural identity.
Featured Articles
SUMMER FOOD BLOG SERIES: Let Us Potluck Together
July 15, 2016Which came first, the community potluck or the community cookbook?
Read at Slow Food Boston
Homemade Cheese in an Ultra-pasteurized World
July 26, 2014In an era where all things labeled “do-it-yourself” or “DIY” are gaining popularity, making cheese at home is having a sort of modern-day renaissance in America.
Read at Homestead.org
I Grew Up With the Shame of Food Insecurity. Decades Later, I Still Obsess Over What I Eat.
June 23, 2021Just looking at a can of green peas can bring the old feelings flooding back.
Read at Bon Appetit Magazine