Food Friday : Post Turkey Day

How do you do leftovers?

Day after Thanksgiving breakfast, straight from the fridge! Turkey, red pepper, roasted tomato, roasted potato/groundnut and bok choy hash with eggs!

Leftover Turkey and Winter CSA Stir Fry! Stir fried leeks and bok choy with red peppers and turkey in a light soy sauce over sesame oil coated organic ramen noodles.